In economics, **market concentration** is a function of the number of firms and their respective shares of the total production (alternatively, total capacity or total reserves) in a market. Alternative terms are **industry concentration** and **seller concentration**.^{[1]}

Market concentration is related to *industrial concentration*, which concerns the distribution of production within an industry, as opposed to a market. In industrial organization, market concentration may be used as a measure of competition, theorized to be positively related to the rate of profit in the industry, for example in the work of Joe S. Bain.

## Contents

## Metrics[edit]

Commonly used market concentration measures are the Herfindahl index (HHI or simply H) and the concentration ratio (CR).^{[2]} The Hannah-Kay (1971) index has the general form

- .

Note, , which is the exponential index.

## Uses[edit]

When antitrust agencies are evaluating a potential violation of competition laws, they will typically make a determination of the relevant market and attempt to measure market concentration within the relevant market.

## Motivation[edit]

As an economic tool market concentration is useful because it reflects the degree of competition in the market. Tirole (1988, p. 247) notes that:

- Bain's (1956) original concern with market concentration was based on an intuitive relationship between high concentration and collusion.

There are game theoretic models of market interaction (e.g. among oligopolists) that predict that an increase in market concentration will result in higher prices and lower consumer welfare even when collusion in the sense of cartelization (i.e. explicit collusion) is absent. Examples are *Cournot oligopoly*, and *Bertrand oligopoly for differentiated products*.

## Empirical tests[edit]

Empirical studies that are designed to test the relationship between market concentration and prices are collectively known as *price-concentration studies*; see Weiss (1989).

Typically, any study that claims to test the relationship between price and the level of market concentration is also (jointly, that is, simultaneously) testing whether the market definition (according to which market concentration is being calculated) is *relevant*; that is, whether the boundaries of each market is not being determined either too narrowly or too broadly so as to make the defined "market" meaningless from the point of the competitive interactions of the firms that it includes (or is made of).

## Alternative definition[edit]

In economics, market concentration is a criterion that can be used to rank order various distributions of firms' shares of the total production (alternatively, total capacity or total reserves) in a market.

## Further Examples[edit]

Section 1 of the Department of Justice and the Federal Trade Commission's *Horizontal Merger Guidelines* is entitled "Market Definition, Measurement and Concentration." Herfindahl index is the measure of concentration that these Guidelines state that will be used.

A simple measure of market concentration is 1/N where N is the number of firms in the market. This measure of concentration ignores the dispersion among the firms' shares. It is decreasing in the number of firms and nonincreasing in the degree of symmetry between them. This measure is practically useful only if a sample of firms' market shares is believed to be random, rather than determined by the firms' inherent characteristics.

Any criterion that can be used to compare or rank distributions (e.g. probability distribution, frequency distribution or size distribution) can be used as a market concentration criterion. Examples are stochastic dominance and Gini coefficient.

Curry and George (1981) enlist the following "alternative" measures of concentration:

(a) The mean of the first moment distribution (Niehans, 1958); Hannah and Kay (1977) call this an "absolute concentration" index:

(b) The Rosenbluth (1961) index (also Hall and Tideman, 1967):

- where symbol
*i*indicates the firm's rank position.

(c) Comprehensive concentration index (Horvath 1970):

- where s
_{1}is the share of the largest firm. The index is similar to except that greater weight is assigned to the share of the largest firm.

(d) The Pareto slope (Ijiri and Simon, 1971). If the Pareto distribution is plotted on double logarithmic scales, [then] the distribution function is linear, and its slope can be calculated if it is fitted to an observed size-distribution.

(e) The Linda index (1976)

- where
*Q*is the ratio between the average share of the first firms and the average share of the remaining firms. This index is designed to measure the degree of inequality between values of the size variable accounted for by various sub-samples of firms. It is also intended to define the boundary between the oligopolists within an industry and other firms. It has been used by the European Union._{i}

(f) The U Index (Davies, 1980):

- where is an accepted measure of inequality (in practice the coefficient of variation is suggested), is a constant or a parameter (to be estimated empirically) and N is the number of firms. Davies (1979) suggests that a concentration index should in general depend on both N and the inequality of firms' shares.

The "number of effective competitors" is the inverse of the Herfindahl index.

Terrence Kavyu Muthoka defines distribution just as functionals in the Swartz space which is the space of functions with compact support and with all derivatives existing. The Media:Dirac Distribution or the Dirac function is a good example .

## See also[edit]

- Concentration ratio
- Dominance (economics)
- Gini coefficient
- Herfindahl index
- Horizontal Merger Guidelines
- Lorenz curve
- Inequality of wealth
- Market failure
- Monopoly
- Probability distribution
- Stochastic dominance
- Relative market share

## References[edit]

**^***Concentration*. Glossary of Statistical Terms. Organisation for Economic Co-operation and Development.**^**J. Gregory Sidak, Evaluating Market Power Using Competitive Benchmark Prices Instead of the Hirschman-Herfindahl Index, 74 ANTITRUST L.J. 387, 387-388 (2007).

- Bain, J. (1956).
*Barriers to New Competition.*Cambridge, Massachusetts: Harvard Univ. Press. - Curry, B. and K. D. George (1983). "Industrial concentration: A survey"
*Jour. of Indust. Econ.*31(3): 203–55 - Shughart II, William F. (2008). "Industrial Concentration". In David R. Henderson (ed.).
*Concise Encyclopedia of Economics*(2nd ed.). Indianapolis: Library of Economics and Liberty. ISBN 978-0865976658. OCLC 237794267. - Tirole, J. (1988).
*The Theory of Industrial Organization.*Cambridge, Massachusetts: MIT Press. - Weiss, L. W. (1989).
*Concentration and price.*Cambridge, Massachusetts : MIT Press.